Wednesday, February 14, 2007

Hokkaido Cream

This is a new little snack that I found during our shopping trip to the local Korean market. It's from Meiji, the same folks that make Meltyblend. It has a little chocolate cookie on the bottom that is topped with a cream (hence the name...). The entire thing is covered in a semi-hard chocolate shell that is dusted with cocoa powder. It is quite tasty but the cream, as is most often the case in Japan, is not as sweet as it would be in a Western snack. Overall, I would give it an 8 out of 10. :-)

2 comments:

Adina said...

Do they have a lot of chocolate and coconut candies in Japan? I love chocolate and coconut. When I saw this picture, I thought it was going to be coconut.

Adina said...

Chad, I miss your blog! Come back!